Beef Bourguignon
A luxurious French beef stew braised in red wine with pearl onions, mushrooms, and bacon....
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25 results for “dinner”
A luxurious French beef stew braised in red wine with pearl onions, mushrooms, and bacon....
Crispy beef tacos with pineapple, cilantro, and onion in the style of Mexico City street vendors....
Tandoori chicken pieces simmered in a velvety tomato-butter-cream sauce....
Colorful bell peppers filled with seasoned rice, ground beef, tomatoes, and melted cheese....
Breaded chicken cutlets fried crisp and baked with marinara and melted mozzarella....
Rolled tortillas stuffed with chicken and smothered in tangy tomatillo cream sauce....
Middle Eastern-spiced chicken roasted until tender and served with pita, tahini, and pickles....
A robust Tex-Mex stew of beef, beans, tomatoes, and chili spices....
A fragrant Thai curry with tender chicken, coconut milk, green chilies, and Thai basil....
Crispy battered white fish served with thick-cut fried potatoes and malt vinegar....
A simple Neapolitan pizza topped with tomato, fresh mozzarella, basil, and olive oil. The original pizza!...
A Tex-Mex staple built around seasoned ground beef, crisp toppings, and warm tortillas....
A fragrant Indian rice dish layered with spiced marinated chicken, fried onions, and saffron....
A hearty British casserole of seasoned ground lamb crowned with creamy mashed potatoes....
A festive Spanish rice dish from Valencia, loaded with saffron, shellfish, and tender proteins....
Plump shrimp sauteed in garlic butter and white wine, finished with lemon and parsley....
A rustic French braise of chicken, mushrooms, bacon, and red wine....
Layers of rich meat sauce, creamy bechamel, pasta, and melted cheese baked until bubbling....
Vinegared rice and fresh fillings wrapped in nori, sliced into neat bite-sized rounds....
Tender yogurt-marinated chicken in a spiced tomato-cream sauce, beloved on British curry house menus....
A Roman pasta classic built from eggs, Pecorino, cured pork, and black pepper....