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Medium 35 min

Pad Thai

Thailand's signature stir-fried noodle dish, balancing sweet, sour, salty, and umami....

4 servings View

Easy 25 min

Shrimp Scampi

Plump shrimp sauteed in garlic butter and white wine, finished with lemon and parsley....

4 servings View

Medium 1 hr 5 min

Bibimbap

A Korean rice bowl topped with seasoned vegetables, beef, a fried egg, and gochujang....

4 servings View

Hard 2 hr

Chicken Biryani

A fragrant Indian rice dish layered with spiced marinated chicken, fried onions, and saffron....

8 servings View

Medium 35 min

Falafel

Crispy fried chickpea patties seasoned with herbs and spices, perfect in pita or as a mezze....

6 servings View

Medium 1 hr 15 min

Vegetable Samosas

Crispy triangular pastries stuffed with spiced potatoes, peas, and aromatics....

8 servings View

Medium 1 hr

Fish and Chips

Crispy battered white fish served with thick-cut fried potatoes and malt vinegar....

4 servings View

Easy 40 min

Bulgogi

Thinly sliced Korean beef marinated in a sweet-savory blend of soy, pear, and garlic....

4 servings View

Hard 2 hr

Moussaka

A Greek baked casserole of eggplant, spiced lamb, and creamy bechamel topping....

8 servings View

Medium 40 min

Vegetable Tempura

Japanese vegetables and shrimp coated in a light, crisp batter and quickly deep-fried....

4 servings View

Medium 55 min

Chicken Parmesan

Breaded chicken cutlets fried crisp and baked with marinara and melted mozzarella....

4 servings View

Medium 1 hr 5 min

Potato and Cheese Pierogi

Tender dumplings are filled with creamy potato and cheese, then boiled and lightly pan-fried for golden edges....

6 servings View

Easy 25 min

Kimchi Fried Rice

Day-old rice is stir-fried with tangy kimchi, gochujang, and a crispy fried egg for a quick, satisfying bowl....

2 servings View

Medium 55 min

Japanese Chicken Katsu Curry

A crispy panko-breaded chicken cutlet is served over steamed rice with a thick, mildly spiced Japanese curry s...

4 servings View