Coq au Vin
A rustic French braise of chicken, mushrooms, bacon, and red wine....
Search
Search by ingredient, dish name, or keyword.
11 results for “potato”
A rustic French braise of chicken, mushrooms, bacon, and red wine....
A hearty British casserole of seasoned ground lamb crowned with creamy mashed potatoes....
A luxurious French beef stew braised in red wine with pearl onions, mushrooms, and bacon....
Crispy triangular pastries stuffed with spiced potatoes, peas, and aromatics....
Crispy battered white fish served with thick-cut fried potatoes and malt vinegar....
Japanese vegetables and shrimp coated in a light, crisp batter and quickly deep-fried....
Fresh raw fish is gently cured in bright lime juice and tossed with red onion, chili, and cilantro for a refre...
Tender dumplings are filled with creamy potato and cheese, then boiled and lightly pan-fried for golden edges....
A crispy panko-breaded chicken cutlet is served over steamed rice with a thick, mildly spiced Japanese curry s...
Chunks of beef and vegetables simmer slowly in a rich broth seasoned generously with Hungarian paprika....